How to Make Award-winning Beef keema

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, beef keema. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef keema is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Beef keema is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have beef keema using 16 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Beef keema:

1. Prepare 1 large onion
2. Prepare , chopped
3. Get 2 garlic cloves, chopped
4. Make ready 4 cm piece ginger
5. Make ready , grated
6. Prepare 2 green chillies
7. Get 3 tbsp oil
8. Take 500 g lean beef mince
9. Make ready mince
10. Take 2 tbsp garam masala
11. Take 2 tsp turmeric
12. Prepare 1/2 (1 can) chopped tomatoes (freeze the rest), or use 2 medium fresh tomatoes
13. Take 2 tbsp natural yogurt
14. Get 200 g frozen peas or cooked fresh peas
15. Get 1 small bunch coriander, chopped
16. Prepare 500 g new potatoes

Instructions to make Beef keema:

1. Chop the onion, garlic, ginger and chillies together in a food processor. Heat the oil in a large frying pan and fry the mixture until it becomes very fragrant. Add the mince and fry until it begins to brown, stirring to break up any lumps. - Add the spices and fry for 1 min. Add the tomatoes and bring to a simmer, cook for 1 min, then stir in the yogurt, some salt and a good grind of black pepper. Add a splash of water if you need to, then cook the mixture for 30 mins. Add peas and cook for 5mins
2. Then stir in the coriander. Serve with Indian breads or poppadums, chutney and some more yogurt.

So that is going to wrap it up for this exceptional food beef keema recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!