Simple Way to Prepare Perfect Banoffee Pie with a Banana Bread Crust

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, banoffee pie with a banana bread crust. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Banoffee Pie with a Banana Bread Crust is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Banoffee Pie with a Banana Bread Crust is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook banoffee pie with a banana bread crust using 4 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banoffee Pie with a Banana Bread Crust:

1. Take 1.5 Cups Banana Bread crumbs
2. Get 1.5 Cups Cream Whipped
3. Prepare 1/2 Cup chocolate Melted
4. Take 2 Banana

Steps to make Banoffee Pie with a Banana Bread Crust:

1. Chop your banana bread, and whiz it in the processor to get crumbs.
2. Toast half of it in the oven. At 200 C for 15 mins. Don't burn them.
3. To the remaining, add melted chocolate and bring it together.
4. Scrape it to the base of your pie tin and press till it forms a base.
5. Add a layer of sliced bananas
6. Top it off with whipped cream.
7. Sprinkle the toasted crumbs on top, for a crunch. Also, plain whipped cream layer on top makes the pie look naked.
8. It's super rich and a perfectly banana-ey and everyone will want seconds.

So that is going to wrap it up for this special food banoffee pie with a banana bread crust recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!