Step-by-Step Guide to Prepare Jamie Oliver My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, my garlic tomato + mascarpone brushetta on garlic bread toasted❤. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤ is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤ is something which I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can cook my garlic tomato + mascarpone brushetta on garlic bread toasted❤ using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤:

1. Make ready 3 Cherry Tomatoes
2. Get 2 leveltbls Pasatta sauce
3. Take 1 Heaped tbls Mascarpone Cheese
4. Get 1 large Vine Tomato chopped into tiny pieces
5. Make ready 1/4 tsp dried Basil
6. Prepare 3 Slices Garlic Bread Toasted
7. Take 1 tsp Grated Parmesan Cheese
8. Make ready 1 sprinkle of salt

Steps to make My Garlic Tomato + Mascarpone Brushetta on Garlic Bread Toasted❤:

1. Mash the Tomatoes into a pulp add the Cheese and mix until smooth add the Passata mix into a paste.
2. Chop up the large vine tomatoe into little pieces add half to the paste and stir to mix.
3. Toast the Garlic slices and lay them next to each other
4. Using a spoon share the paste between the 3 slices of toast. Next add the half of chopped tomatoes on top of each.
5. Sprinkle the dried basil sparingly over the top of each. Add a little salt on each.
6. Lastly Sprinkle the grated parmesan on top of each one and serve. Enjoy

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