Steps to Make Homemade BANOFFEE PIE

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, banoffee pie. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Banoffee pie is an English dessert pie made from bananas, cream and toffee (made from boiled condensed milk, or dulce de leche), combined either on a buttery biscuit base or one made from crumbled biscuits and butter. Some versions of the recipe also include chocolate, coffee or both. Remove the pie from the refrigerator. Scatter the banana slices over the dulce de leche.

BANOFFEE PIE is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. BANOFFEE PIE is something which I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can have banoffee pie using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make BANOFFEE PIE:

1. Make ready Base:
2. Get 1/4 cup butter
3. Prepare 50 grams dark chocolate
4. Get 1/2 packages digestive biscuits
5. Take Filling:
6. Prepare 1/2 cup butter
7. Prepare 1 can condensed milk
8. Make ready 1/3 cup brown sugar
9. Take Serving:
10. Make ready 1 bananas
11. Prepare 1 cup cream,whipped

Make a homemade dessert that's sure to have everyone talking with our tempting banoffee pie recipe. For the toffee flavor I use. Treat loved ones to a banoffee pie for dessert featuring a classic biscuit base, oozy caramel, bananas, cream and chocolate. Then, place graham crackers, almonds, and hazelnuts in a sealed bag and beat them into small pieces with a rolling pin.

Steps to make BANOFFEE PIE:

1. Melt butter and chocolate together.Crush biscuits in food processor.Add choc mixture to biscuits and mix properly.Press in the bottom of a,springform pan.
2. Melt butter and sugar together.Add condensed milk and heat on,med heat,stirring all,the time till thick,(10 to 15 mins).DON'T BOIL.
3. Pour onto base.chill for at least an hour.
4. Before serving,slice banana very thin and put on pie.cut into slices and serve with a dollop of cream.
5. Don't sweeten cream coz pie is very sweet

Treat loved ones to a banoffee pie for dessert featuring a classic biscuit base, oozy caramel, bananas, cream and chocolate. Then, place graham crackers, almonds, and hazelnuts in a sealed bag and beat them into small pieces with a rolling pin. This Banoffee Pie is a rich and satisfying dessert! This pie is incredibly simple, and is one of those instances where the perfect combination of a couple ingredients results in something spectacular. And the banoffee pie, a wonderfully over-the-top American-style dessert The perfect banoffee pie, topped with gorgeously crackly caramelised pecans.

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