Recipe of Gordon Ramsay Steamed Lemon Cake

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed lemon cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Steamed Lemon Cake is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Steamed Lemon Cake is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can have steamed lemon cake using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Steamed Lemon Cake:

1. Prepare 60 g Butter
2. Get 1/4 cup Cream OR Milk
3. Take 3 Eggs *room temperature
4. Take 1/2 cup Caster Sugar
5. Take Juice & Zest of 1 Lemon
6. Take 1 cup Self-Raising Flour
7. Make ready Lemon Curd *optional

Instructions to make Steamed Lemon Cake:

1. Line the base and sides of a cake tin with baking paper. If you use a Bamboo Steamer, use a large sheet of baking paper to line.
2. Place Milk and Butter in a heat-proof bowl and microwave for 30 to 60 seconds or until Butter melts. *Note: You can do this process using a saucepan.
3. Add Sugar and Lemon Juice & Zest, and mix well with a whisk. Beat in Eggs, one at a time, and mix well. Add Self-Raising Flour and mix well.
4. Heat the steamer with enough water to steam for 30 minutes.
5. Pour the cake mixture into the prepared cake tin. Carefully place the tin into the steamer, cover with lid and cook for 30 minutes OR until cooked through. *Note: I recommend to wrap the lid with tea towel or large cloth, so that water won’t drip onto the cake.
6. Serve with Lemon Curd.

So that’s going to wrap it up for this special food steamed lemon cake recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!