17/12/2020 04:54

Steps to Prepare Ultimate Steam corn cake

by Ina Brady

Steam corn cake
Steam corn cake

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steam corn cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Grind the corn until you get a smooth paste. Add sugar, milk powder, a knob of butter and a pinch of baking powder to help it rise and mix it all together. Mix with sugar, corn starch and vanilla until smooth. Pour ¾ mixture into small greased heat-proof cups (a special mould is actually used for these).

Steam corn cake is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Steam corn cake is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook steam corn cake using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Steam corn cake:
  1. Make ready 3 cup fresh corn
  2. Get 1/4 cup milk powder
  3. Make ready 1/2 cup sugar
  4. Prepare 1 knob butter
  5. Get 1 pinch baking powder

Personally I think this cake tastes quite good but it will be nicer if the corn flavour is more prominent. The most common way to steam corn is using a steamer basket, but what if you don't have one? Luckily, there are lots of other ways to steam corn; you can even use an oven or a microwave! A wide variety of steam corn options are available to you, such as metal type, feature, and color.

Steps to make Steam corn cake:
  1. Grind the corn until you get a smooth paste
  2. Add sugar, milk powder, a knob of butter and a pinch of baking powder to help it rise and mix it all together
  3. Then rub butter on the container so that it won't stick to the sides and pour the corn mixture into it
  4. Then put it on a steamer for about 30 minutes or until the middle of the cake is cook properly and rises(you can check it by inserting a knife in the middle if the knife comes clean then it is done)
  5. Then take it out of the container and let it rest and cool and enjoy it with your afternoon tea.

Luckily, there are lots of other ways to steam corn; you can even use an oven or a microwave! A wide variety of steam corn options are available to you, such as metal type, feature, and color. Steamed sweet corn cakes are a modern variation of the fine, multi-coloured and flavoursome cakes or sweets that are distinctively Nyonya kuihs or kuehs. Steaming corn on the cob is one of the simplest, tastiest, and most nutritious ways to cook corn. Can I Steam Corn on the Cob Without a Steamer Basket?

So that is going to wrap this up for this special food steam corn cake recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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