03/11/2020 02:13

Recipe of Favorite Carrot Cake Porridge

by Willie Benson

Carrot Cake Porridge
Carrot Cake Porridge

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, carrot cake porridge. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Carrot Cake Porridge is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are nice and they look fantastic. Carrot Cake Porridge is something that I have loved my entire life.

To get started with this recipe, we must prepare a few components. You can have carrot cake porridge using 8 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Carrot Cake Porridge:
  1. Prepare 40 g porridge oats
  2. Make ready 180 ml milk (semi-skim or dairy free (almond works well)
  3. Prepare 1/2 large carrot, peeled and grated
  4. Get 1/4 tsp cinnamon
  5. Get Pinch nutmeg
  6. Get Small handful of raisins
  7. Make ready Small handful chopped almonds, toasted
  8. Prepare Honey
Instructions to make Carrot Cake Porridge:
  1. Heat the oats, milk, grated carrot, raisins, cinnamon and nutmeg in a saucepan over a medium heat.
  2. Cook for 5 minutes until the oats are cooked and the texture is as desired (add more milk if want thinner)
  3. Pour into a bowl and sprinkle with the toasted almonds and a drizzle of honey if desired.

So that is going to wrap this up with this exceptional food carrot cake porridge recipe. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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