Steps to Make Gordon Ramsay Vanilla cake

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, vanilla cake. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Vanilla cake is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look wonderful. Vanilla cake is something that I have loved my whole life.

After many cake fails, I found the perfect vanilla cake recipe. With its pillowy soft crumb and creamy There's white cake with a pristine soft crumb, vanilla naked cake with a flavorful tight crumb, and. I'm sharing with you How to make Vanilla Cake. This Vanilla Cake Recipe is soft and fluffy and covered in Vanilla Swiss Meringue Buttercream.

To begin with this particular recipe, we must first prepare a few components. You can cook vanilla cake using 14 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vanilla cake:

1. Get 1.5 cups Cake flour -
2. Prepare 3 Eggs -
3. Prepare 3 tbsp Milk -
4. Get 1 tsp Baking powder -
5. Get 1 tsp Vanilla extract -
6. Get Sugar - 3/4 th cup
7. Get 1/2 cup Butter -
8. Make ready Refined oil - 1/3 rd cup
9. Get Butter cream frosting :
10. Get 1/2 cup Unsalted softened butter -
11. Get 2 cups Icing sugar -
12. Take tsp Vanilla extract -1
13. Get 3 tbsp Cream -
14. Prepare Gel colours (I have used pink, yellow and blue)

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Steps to make Vanilla cake:

1. How to make cake flour : - - Take 1.5 cups of maida, remove 3 tbsp of the maida and add 3 tbsp of cornflour.
2. Whisk the butter, oil and sugar till fluffy. Add the eggs,vanilla extract and whisk.
3. Sieve the flour and baking powder, keep aside.
4. Now fold in the flour mix and milk into 2 parts into the egg mixture.
5. Pour this mixture into a greased baking tin, and bake in preheated oven at 165℃ for 35 minutes. Let the cake get cooled enough.
6. To make the frosting, whisk the butter and add the icing sugar. Whisk and add the vanilla extract.
7. Whisk until everything is fluffy, add the cream and whisk for few seconds more. Divide the frosting into 3 parts.
8. Add respective gel colours to 3 parts, pour them into piping bags fitted with nozzles. Pipe flowers onto the cake.

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So that’s going to wrap it up for this special food vanilla cake recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!