Simple Way to Make Quick Pink Rosette cake

Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, pink rosette cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Pink Rosette cake is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They’re nice and they look wonderful. Pink Rosette cake is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook pink rosette cake using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pink Rosette cake:

1. Prepare For sponge
2. Prepare 4 eggs
3. Get 80 g ap flour
4. Prepare 20 cocoa powder
5. Take 1 tsp vanila assence
6. Prepare 1 tsp baking soda
7. Make ready For soaking sponge
8. Prepare 1 cup water+5tbsp sugar
9. Get For frosting
10. Take 2 cup whipping cream
11. Take Few drops of Liquid food colour
12. Get 1/2 chocolate chips
13. Take 2 tbsp ganache

Instructions to make Pink Rosette cake:

1. For sponge. Add sugar and egg and beat until fluffy and mix vanilla essence
2. Now add dry ingredients and fold the mixture gently
3. Now prepare 8×8 cake mold and pour all mixture into it and tap twice
4. Now preheat pateela for 10 minutes and bake it it takes about 20-25 minute
5. Now cool down the sponge at room temperature and then cut into two halves
6. Now soak sugar syrup then apply cream ganache and chocolate chips and put other layer on it now crumb coat it and put into refrigerator for 30 min
7. Now take rose nozzle and whipping cream and make rosette (use liquid food colour)
8. Beautiful pink rosette cake is ready

So that’s going to wrap it up for this exceptional food pink rosette cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!