How to Make Jamie Oliver Fresh cream cake(baked in patela)

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, fresh cream cake(baked in patela). It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Fresh cream cake(baked in patela) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Fresh cream cake(baked in patela) is something which I’ve loved my whole life. They are nice and they look fantastic.

Fresh cream cake(baked in patela). eggs•pisi chini•maida•Few drop vanila ess•pisi chini•Few drops vanila ess•fruit cocktails•Few drops pink food. Today I'm showing you how to make. I'm Elliott and I upload weekly baking tutorials on how to make and bake. Cream Flowers Cream Roses Whipped Cream Cakes Fresh Cream Rose Cake Floral Cake Cake Designs Cake Pops Cake Decorating.

To begin with this particular recipe, we must prepare a few ingredients. You can have fresh cream cake(baked in patela) using 12 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Fresh cream cake(baked in patela):

1. Get For Sponge
2. Prepare 4 eggs
3. Prepare 1 cup pisi chini
4. Prepare 1 cup maida
5. Make ready Few drop vanila ess
6. Take For frosting
7. Get 1 packet Whipping cream
8. Prepare 1 tbsp pisi chini
9. Prepare Few drops vanila ess
10. Take 1 tin fruit cocktails
11. Make ready Few drops pink food color
12. Take Few drops of black food color

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Instructions to make Fresh cream cake(baked in patela):

1. Khali patele mae koi b stand ya sliver ka bartan rakh k cover kr k garam hone k liye rakh den.flame slow ho. Bht taz nai. Stand ya koi b bartan rakhne ka purpose ya hai k cake mold ko tora oncha kr k rakhna. Direct patele mae nai rakhna.
2. Sb se phle eggs ko ache se beat kren. Itna beat krna k on ka size double ho jae.
3. Phr os mae tori tori kr k pisi chini add krte jae or sath sath beat krte jae
4. Jb chini or eggs ache se mix ho jae tu beater band kr den. Or maida ek spoon ki madat se is mixture mae tora tora kr k shamil kren.khail rahe k ghutliya na bane. Phr is mae 2 drops vanila ess k add kr k mix kren.
5. Ab cake mold ko ache se grease kr len or os mae cake ka mixture dal den. Ab mold ko patele mae rakh den.or 25 se 30 mint tk bake hone den. flame slow ho. Na bht taz or na hi bht slow. 25 se 30 mint mae sponge bake ho jae ga.
6. Jb tk ap ka sponge bake ho ra. Ap cream ko beater se ache se beat kr len. Phr os mae pisi chini or ess dal k beat kren.yahan tk k cream ache se beat ho jae.
7. Jb sponge bake ho jae tu tori dair osko thanda hone de. Phr osko center se cut len.
8. Ab fruit cocktail tin mae jo juice hota hai wo spoon ki madat se ache se sare sponge pe lage. Phr ek peice pe cream ki ek layer lage. Phr os mae fruit cocktai add kren. Or cake ka dosra picec uper rakh den.
9. Ab pore cake k uper ache se cream ki layer lage.
10. Tori se cream le k os mae tora sa black colour mix kre. Or icing gun se kitty ki shape bane.
11. Phr tori se cream alag le kr os mae pink color add kren. Or icing gun ki help se decoration kr len. Ap ka cake ready hai.

Buy high quality confectionery products with Greenhalgh's online or in-store today. Greenhalgh's confectionery - baked in lancashire. At Greenhalgh's, we sell a wide variety of cream cakes that are suitable for any. Fresh cream cake is a stalwart of the holidays in South Korea and saturates bakeries and homes in December. Cake should be well-browned on top, and the middle should spring back when lightly pressed.

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