Simple Way to Prepare Speedy No bake Cheese Cake Cups
by Timothy Bowers
No bake Cheese Cake Cups
Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, no bake cheese cake cups. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
No bake Cheese Cake Cups is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It’s appreciated by millions daily. They are fine and they look wonderful. No bake Cheese Cake Cups is something which I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have no bake cheese cake cups using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make No bake Cheese Cake Cups:
Make ready 175 g soft cream cheese
Prepare 250 g whipped cream
Prepare Sugar as desired
Take 200 g crackers /
biscuits
Get 150 g raspberries
Get Desired serving cups or cheese cake mold
Take 4 tbsp melted unsalted butter
Instructions to make No bake Cheese Cake Cups:
For the crust : crush the crackers or blind with electronic blender
Mix the crunched crackers and melted butter, untill crumbs are evenly moisten.
Transfer to the mold or serving cups, press on the button, place then in freezer for 10 to 15 minutes untill you prepare the filling
Filling :. In a large mixing bowl beat on high speed the whipping cream & sugar untill fluffy & puffy (for about 3 minutes), then add cream cheese beat on low speed untill well combined and smooth
Pull the crust out off the freezer, using a piping bag, pip the filling in to the crust cups evenly
Refrigerate the cheese cake cups at least 4 hours or over night (you can also prepare before and keep in fridge untill the day you want)
You can serve the cheese cake, as it is with the natural cheese cake flavor or add desired sauce or syrup. I used here raspberry sauce
For the sauce :. Blend 150 g of fresh or frozen raspberries, in a sauce pan add sugar (as desired), blended raspberries,stir well and let simmer at low medium heat untill thickens, keep aside to completely cool down. Then spread over the cheese cake cups, refrigerate untill u want to serve.
It is served cold
So that is going to wrap it up for this special food no bake cheese cake cups recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!