Simple Way to Make Homemade Leopard print Glaze cake

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, leopard print glaze cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Leopard print Glaze cake is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Leopard print Glaze cake is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have leopard print glaze cake using 24 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Leopard print Glaze cake:

1. Get For cake
2. Make ready 1 cup All Purpose Flour
3. Make ready 1 tbs Baking powder
4. Take 1/2 tbs Baking soda
5. Get 1/4 cup Milk
6. Take 1/2 cup Dahi/ curd
7. Prepare 2 tsp Vanilla extract
8. Take 1/2 cup Oil
9. Make ready 1/2 cup Sugar
10. Take 1 pinch Salt
11. Make ready as needed Flour for dusting
12. Prepare For the mirror Glaze
13. Prepare 25 gm Dark Chocolate
14. Prepare 35 ml Fresh Cream
15. Take 75 ml Water
16. Prepare 4 tsp Veg agar agar
17. Make ready as needed Water drops
18. Take 40 gm Coco power
19. Make ready 125 gm sugar
20. Take For The Leopard Print Glaze:
21. Take 2 tsp Neutral Glaze
22. Take as needed drops White Gel Colour
23. Prepare as needed drops Pink Gel Colour
24. Take as needed water

Steps to make Leopard print Glaze cake:

1. For The Cake: - - Preheat oven to 180°C. - Grease and line a 7″ round cake tin.In a bowl mix together flour, sugar, baking powder, salt and baking soda.
2. Add the curd, oil, milk and vanilla in the another bowlMix it to form a smooth batter.Add this to the cake batter and mix until combined.Pour it into the prepared cake tin.
3. Bake for 30-40 minutes or a tooth pick inserted comes out clean.Rest it on the wire rack for 10 minutes.Flip on the wire rack, remove tin and the paper. - Cool it completely before wrapping in cling wrap.
4. Frosting The Cake: - - Remove cake and trim the top of the cake with a serrated knife. - Cut a card board to the size of the cake and place the cake on it. - Frost it with dark chocolate ganache.
5. Use dough scraper and spatula to get a meat finish on the cake. - Refrigerate the cake for 10 minutes.Dip a spatula in hot water and wipe the water on a clean towel.
6. Using that warm spatula, press on the frosting to remove the irregularities in it. Repeat it until you get a smooth finish.Freeze the cake for 3-4 hours or until firm.
7. For The Mirror Glaze: - - In a pan, combine sugar, water, cream and cocoa powder.In a small bowl mix together agar- agar and 2 tbs of water. Set aside for 2-3 minutes. Bring the cocoa sugar mixture to boil.Once it starts boiling and the sugar is completely dissolved, remove from flame.
8. Add the chopped dark chocolate and the bloomed agar-agar and mix well.Once the chocolate dissolves, pour it through a sieve. - Let the glaze come to room temperature.
9. For The Leopard Print Glaze: - - In a bowl mix together the neutral glaze and white gel colour.Divide it into two portions.To one portion add pink and mix.Then another portion simply whiteAdd a few drops of water to both the glazes to thin it down.
10. Glazing The Cake: - - Place the cake on a wire rack and place the wire rack on a tray to catch the dripping glaze.Pour the mirror glaze on top of the cake and see to it that it coats the cake completely.Tap the wire rack to remove the excess glaze.Pour one teaspoon of both the neutral glazes and slightly mix them up.
11. Place the spatula on the top right of the cake and swipe it horizontally across the top of the cake.The leopard print will appear on the top. - Decoration the cake Snell nozzle to down side.Tap the cake once again and remove the cake from the wire rack and place it on a cake board.decoration with chocolate strip.nowThe cake is now ready.

So that is going to wrap it up with this special food leopard print glaze cake recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!