Step-by-Step Guide to Make Quick Colourful vanilla cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, colourful vanilla cake. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Colourful vanilla cake is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Colourful vanilla cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have colourful vanilla cake using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Colourful vanilla cake:

1. Prepare 1.5 cups Cake flour -
2. Prepare Eggs - 3 (for eggless version, replace the eggs with 1 cup of yoghurt)
3. Take 3 tbsp Milk -
4. Prepare 1 tsp Baking powder -
5. Make ready 1 tsp Vanilla extract -
6. Take Sugar - 3/4 th cup
7. Prepare 1/2 cup Butter -
8. Take Refined oil - 1/3 rd cup
9. Get How to make cake flour :
10. Get Take 1.5 cups of maida, remove 3 tbsp of the maida and add 3 tbsp of cornflour
11. Prepare Butter cream frosting :
12. Make ready 1/2 cup Unsalted softened butter -
13. Make ready 2 cups Icing sugar -
14. Take tsp Vanilla extract -1
15. Prepare 3 tbsp Cream -
16. Make ready Gel colours (I have used pink, yellow and blue)

Instructions to make Colourful vanilla cake:

1. Whisk the butter, oil and sugar till fluffy. Add the eggs,vanilla extract and whisk. Sieve the flour and baking powder, keep aside.
2. Now fold in the flour mix and milk into 2 parts into the egg mixture. Pour this mixture into a greased baking tin, and bake in preheated oven at 165℃ for 35 minutes. Let the cake get cooled enough.
3. To make the frosting, whisk the butter and add the icing sugar. Whisk and add the vanilla extract.
4. Whisk until everything is fluffy, add the cream and whisk for few seconds more. Divide the frosting into 3 parts.
5. Add respective gel colours to 3 parts, pour them into piping bags fitted with nozzles. Pipe flowers onto the cake.

So that is going to wrap this up for this special food colourful vanilla cake recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!