29/01/2021 21:11

Simple Way to Make Perfect Crispy Fried Chicken Burger πŸ”

by Sylvia Turner

Crispy Fried Chicken Burger πŸ”
Crispy Fried Chicken Burger πŸ”

Hello everybody, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, crispy fried chicken burger πŸ”. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Crispy Fried Chicken Burger πŸ” is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Crispy Fried Chicken Burger πŸ” is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have crispy fried chicken burger πŸ” using 20 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Crispy Fried Chicken Burger πŸ”:
  1. Take 6 chicken thighs
  2. Get 1 tsp ground ginger
  3. Prepare 1 tablespoon paprika
  4. Take 1 tsp cayenne pepper
  5. Prepare 1 tsp onion powder
  6. Prepare 1 tsp garlic powder
  7. Take 1/2 tsp white pepper
  8. Make ready 1 tsp salt
  9. Make ready 1/2 tsp brown sugar
  10. Get 1 tsp baking powder
  11. Make ready 1 cup buttermilk
  12. Get 2 eggs
  13. Prepare 1 cup all-purpose flour (plain)
  14. Make ready 3/4 cup cornflour (corn starch)
  15. Prepare Vegetable oil, for frying
  16. Make ready 1/2 cup mayonnaise
  17. Take 1 tsp hot sauce
  18. Prepare 1 cucumber
  19. Take 6 x burger buns
  20. Get A few crispy lettuce leaves
Instructions to make Crispy Fried Chicken Burger πŸ”:
  1. In a mixing bowl, ground ginger, paprika, cayenne pepper, onion powder, garlic powder, white pepper, baking powder, salt, and brown sugar. Mix well.
  2. Trim any fat from your chicken pieces. On your chicken pieces, sprinkle approx 2 teaspoons of the spice mix and coat each side evenly. Keep the rest of the spice mix for later. Flatten your chicken by placing in between cling film and lightly pound using a meat mallet or underside of a saucepan until an even size.
  3. In a marinating container or mixing bowl, add the buttermilk, 2 whole eggs, one tsp of salt mix well. Add the spice coated chicken to the buttermilk, cover, refrigerate and marinate overnight or a minimum of 2 hours.
  4. Place the mayonnaise in a small mixing bowl, add hot sauce Keep aside.
  5. The following day or 2 hours later, remove the chicken from the fridge. Heat up your deep frying oil - While the oil is heating, add your leftover spice mix to a mixing bowl along with the all-purpose flour, corn starch (flour). Mix well.
  6. Remove the chicken pieces from the buttermilk and place in spicy flour coating one at a time. Repeat process until each piece has been coated in flour mix.
  7. Place the chicken in the hot oil 2 or 3 pieces at a time until golden brown. Remove and place over a wire rack for the fat to drip. Serve immediately.
  8. Using a griddle pan, cut your buns in half and toast. Coat with mayonnaise. Place a chicken thigh on the bun and a few pieces of crispy lettuce and cucumber. Top with the other half of the bun and serve immediately with ketchup and fries.

So that’s going to wrap this up with this exceptional food crispy fried chicken burger πŸ” recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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