How to Make Award-winning Chicken burger petties

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken burger petties. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Chicken burger petties is one of the most popular of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Chicken burger petties is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have chicken burger petties using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken burger petties:

1. Take 400 grm , chicken mince
2. Take 1 tbsp , soya sauce
3. Make ready 1 tbsp , chilli sauce
4. Take 1 tbsp , smokey bbq sauce
5. Prepare 1 cup , spring onion (chopped)
6. Prepare 1 tbsp , chilli flacks
7. Get 1 tesp , red chilli powder
8. Make ready Salt, as taste
9. Make ready 1 tbsp , roasted cumin powder
10. Get 1/2 tesp , ginger powder
11. Get 1/2 tesp , garlic powder
12. Prepare 1 tbsp , plain flour (maida)
13. Prepare 1 ,egg
14. Get 3 tbsp , butter or ghee (clarified butter)

Instructions to make Chicken burger petties:

1. Take a bowl, add chicken mince, soya sauce, chilli sauce,
2. Smokey bbq sauce, spring onion, chilli flacks,
3. Salt, red chilli powder,
4. Roasted cumin powder, ginger powder, garlic powder,
5. Plain flour (maida) and egg and mix very well.
6. Take flat pan (tawa), put butter and melt it.
7. Then put chicken mixture with the help of ice-cream scope and make petties.
8. Cook both sides on medium high heat until done.
9. Enjoy 😋😋😋………………….. you can freeze it for 2 months.

So that is going to wrap this up with this special food chicken burger petties recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!