Recipe of Award-winning Mughlai chicken

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mughlai chicken. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Put the browned chicken back into the pan, along with any juices that have collected under them, and sprinkle over the garam masala, sugar and salt. Mughlai Chicken is a restaurant style, north Indian recipe with a creamy, dark brown onion gravy that will have you licking the plate! Serve it with parathas, biryani or jeera rice, and feel free to substitute. Mughlai Chicken Korma Curry is yet another dish with full of creamy rich flavor of yogurt and all the nutty ingredients that are added into it to make this mouth watering Korma recipe.

Mughlai chicken is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mughlai chicken is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have mughlai chicken using 26 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mughlai chicken:

1. Take 1/2 kg Chicken
2. Prepare 1 tbsp Adrak lehsan (Ginger garlic)
3. Make ready 1 tbsp Lal mirch powder (Red chilli powder)
4. Take half tsp Lal mirch powder (Red chilli powder)
5. Get 1 tbsp (Coriander cumic powder)
6. Get 1 tsp Namak (Salt) or to taste
7. Prepare 1 & ½ tbsp Lemon juice
8. Take 3 tbs Dahi (Yogurt)
9. Get 9-10 Kaju (Cashew nuts)
10. Get 2 Green chilli
11. Prepare 2 tbsp Fried onion
12. Make ready 1 tbs Hara dhaniya
13. Get 2-3 tbsp Water or as required
14. Make ready 1/4 cup Cooking oil
15. Take 8-9 Black peppercorns
16. Make ready 3-4 Cloves
17. Get 1 tsp Cumin
18. Prepare 2-3 Green cardamom
19. Get 2 Bay leaves
20. Prepare 1/2 cup Yogurt whisked (room temperature)
21. Take 1 cup Water
22. Make ready 1 tsp Garam masala powder
23. Take 2-3 tbsp Fried onion
24. Get 1/2 cup Cream (room temperature)
25. Take 1-2 Green chilli
26. Make ready 2 tbsp Hara dhaniya chopped

Read them and learn how to make Mughlai chicken. Chicken breasts are one of the most nutritious part of the bird's body. Chicken breasts served in the form of the tangy tikka not only nourishes the. Clean and wash chicken pieces; Drain and set aside.

Steps to make Mughlai chicken:

1. In a bowl,add chicken,ginger garlic,red chilli powder,turmeric powder,coriander cumic powder,salt,lemon juice and mix well,cover & marinate for 30 minutes.
2. In spice mixer,add yogurt,cashew nuts,green chilli,fried onion,fresh coriander and blend well.
3. In a wok,add cooking oil,black peppercorns,cloves,cumin seeds,green cardamom,black cardamom,bay leaves and mix well.
4. Now add marinated chicken and mix well for 2-3 minutes,cover and cook on low flame for 5 minutes.
5. Add ground paste,mix well and cook for 4-5 minutes.
6. Add yogurt,mix well and cook on high flame until oil separates (4-5 minutes).
7. Add water and mix well
8. Add garam masala powder,fried onion,cover and cook on low flame for 8-10 minutes then cook on high flame until oil separates.
9. Turn flame to low heat,add cream and mix well.
10. Add green chilli,fresh coriander and mix well,cover and simmer on low flame for 2-3 minutes.

Chicken breasts served in the form of the tangy tikka not only nourishes the. Clean and wash chicken pieces; Drain and set aside. Blend together all the ingredients for 'ground masala' and make a fine paste. While it's admittedly a little homely, this Mughlai Chicken is a chicken recipe that everyone just loves. Actually the word "Mughlai" itself is a type of cuisine that is interlaced with other cultures which are Indian, Iranian and Turko-Persian.

So that’s going to wrap this up with this special food mughlai chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!