Simple Way to Prepare Jamie Oliver Homemade butter chicken

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, homemade butter chicken. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Homemade butter chicken is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. Homemade butter chicken is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook homemade butter chicken using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Homemade butter chicken:

1. Get 1/2 kg chicken,
2. Take 3 onions,
3. Prepare 4 tablespoons of Ginger garlic paste
4. Get 2 Chillies,
5. Get as required dry spices,
6. Get as required oil,
7. Take ,1/2 cup, curd
8. Make ready as required kasuri methi, salt
9. Take as required Lemon juice, butter, fresh cream/ milk powder)
10. Make ready ,2 Tomatoes
11. Get as par required Raw garam masala(cardamom, cinnamon, bayleaf, cloves, pepper)

Instructions to make Homemade butter chicken:

1. Take the chicken in a bowl,add curd, turmeric,lemon juice, salt, oil, Ginger garlic paste & miz it well. Keep the marination for 30-45 min
2. Chop onions and tomatoes. Heat a pan, add the chillies& onions cook it for 5-6 mins, add the tomatoes, add salt, turmeric and the raw garam masala (cloves, pepper, cardmum, bay leaf, cinnamon stick), cook it till the rawness of the ingredients are gone. Cool it down & then make a fine paste our of it
3. Take out the marinated chicken. Now here you can fry them on a non-stick pan / grill it in microwave (upto your preference),so that it's completely cooked.
4. Take a pan, heat the butter addthe gravy paste, add kashmir mirch powder, kasurimethi, coriander powder and cook it for next10 min add the fried chicken into it. Add little water or depends on your preference.
5. Cover the mixture & wait 10 mins. Add fresh cream/ milk powder paste to it. Add dhania leaves & serve it with naan roties or parathas.

So that is going to wrap this up with this special food homemade butter chicken recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!