29/11/2020 05:21

Step-by-Step Guide to Prepare Award-winning Muglai Chicken lababdar/delicious/tasteful

by Madge Montgomery

Muglai Chicken lababdar/delicious/tasteful
Muglai Chicken lababdar/delicious/tasteful

Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, muglai chicken lababdar/delicious/tasteful. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Muglai Chicken lababdar/delicious/tasteful is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Muglai Chicken lababdar/delicious/tasteful is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook muglai chicken lababdar/delicious/tasteful using 18 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Muglai Chicken lababdar/delicious/tasteful:
  1. Make ready 1 kg chicken
  2. Make ready 100 grm curd
  3. Take 1 tbs ginger garlic paste
  4. Prepare 1 tsp black pepper
  5. Take 3 onion paste
  6. Take 3 tomato paste
  7. Get 2 tbs tomato sauce
  8. Get 2 capsicum flacs
  9. Take 4 tbs cream
  10. Make ready 1 tsp red chili powder
  11. Get 2 tsp coriander powder
  12. Get 1/2 tsp cumin powder
  13. Make ready 1/2 tsp grind garam masala
  14. Make ready leaves Some coriander
  15. Take 4 green chili
  16. Prepare to taste Salt
  17. Make ready 2 green chili paste
  18. Make ready 3 tbs butter
Steps to make Muglai Chicken lababdar/delicious/tasteful:
  1. Merenate chicken ginger garlic paste salt black pepper green chili paste and cornflar mix well and keep in freeze 2 hours
  2. Take a pan add oil and fry capsicum and keep aside Sam oil pan fry chicken pieces and keep aside take a pan add oil add onion paste stir fry well add tomatoes paste ginger garlic paste and stir fry well add curd stir fry and add salt red chili powder coriander powder turmeric powder cumin powder garam masala and tomato sauce stir fry and butter chicken and stir fry and add some water and cook for slow Flame with lid 10 minutes
  3. Now add fenugreek leaves and cream and add fry capsicum and coriander leaves and keep slow Flame for 10 minutes / ready to serve with garnish with cream and and serve with paratha and salad/
  4. Enjoy with your family take care eat well see you again with next recipe bye

So that is going to wrap this up with this special food muglai chicken lababdar/delicious/tasteful recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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