20/11/2020 18:22

Recipe of Quick Mint Chicken in Terracota Wok

by William Mitchell

Mint Chicken in Terracota Wok
Mint Chicken in Terracota Wok

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, mint chicken in terracota wok. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Mint Chicken in Terracota Wok is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Mint Chicken in Terracota Wok is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can have mint chicken in terracota wok using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mint Chicken in Terracota Wok:
  1. Make ready 700 gm chicken
  2. Prepare 1 bowl curd
  3. Prepare 1/2 bowl cream
  4. Get 2 Onion (paste)
  5. Make ready 4 Tomato (paste)
  6. Make ready 150 gm Fresh Mint Leaves
  7. Get 3 tsp Ginger garlic paste
  8. Prepare 1/2 tsp Green chilli paste
  9. Prepare to taste Salt
  10. Get 1 tsp turmeric powder
  11. Take 1/2 tsp Red chilli powder
  12. Take Whole spices
  13. Take 1/2 tsp Garam masala powder
  14. Take 1/2 tsp kasuri methi
  15. Take 2 tsp coriander powder
  16. Get as needed Desi ghee
Steps to make Mint Chicken in Terracota Wok:
  1. Marinate the chicken with salt, green chilli, ginger garlic paste, curd & cream for 2 hours or over night. Soak the mitti ki kadhai in water for good 2 hours before use (should be fully dipped).
  2. Take out the wok from water and place it on the slowest flame. Once heated add desi ghee in it with mint leaves
  3. Once it becomes fragrant add in whole spices ginger garlic paste, green chilli paste, onion paste once onion become translucent add in to ato paste.
  4. Once sautéd add dry masalas & marinated chicken. Mix them well add water(1/2 a bowl). Now this is the time for you to be patient enough. It will take it's own time but make sure to stir gradually.
  5. My wok took good 2 hours for the whole process. And the results were extremely good & yumm. Garnish with some mint or coriander or qhatever you like. Serve hot with khamiri roti or tandoori roti.

So that is going to wrap it up for this exceptional food mint chicken in terracota wok recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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