02/10/2020 11:57

Simple Way to Make Jamie Oliver Butter Garlic Chicken Masala

by Alan Richardson

Butter Garlic Chicken Masala
Butter Garlic Chicken Masala

Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, butter garlic chicken masala. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Butter Garlic Chicken Masala is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Butter Garlic Chicken Masala is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook butter garlic chicken masala using 18 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Butter Garlic Chicken Masala:
  1. Take 1/2 kg Chicken
  2. Get 3-4 tsp Curd
  3. Prepare 1 cinnamon stick
  4. Make ready 4 tsp Butter
  5. Prepare 4 tsp Oil
  6. Get 3-4 Cardamom
  7. Get 1/2 tsp Cumin seeds
  8. Prepare 3-4 tsp chopped garlic
  9. Get 1 tsp chopped ginger
  10. Get 2 Onion Chopped
  11. Prepare 2 Chopped tomatoes
  12. Take To taste Salt
  13. Make ready 1 tsp coriander powder
  14. Prepare 1 tsp garam masala Powder
  15. Get 1/2 tsp Turmeric powder
  16. Take 1 tsp Kashmiri Red chilli powder
  17. Take 2 tsp Chopped green chillies
  18. Take 1 tsp Kasuri Methi
Steps to make Butter Garlic Chicken Masala:
  1. In a kadai heat butter and oil togather. Now add a piece of Cinnamon, green cardamom, add 1/2 tsp of cumin seed, 3-4 spoon chopped garlic, 1 tsp of chopped ginger and cook for 10 seconds.
  2. Now add 2 chopped onion,and cook for 1 minute then add 2 chopped tomatoes add salt per taste,1 tsp of coriander powder,1 tsp Garammasala powder,1/2 tsp of Turmeric powder,1 tsp of Kashmiri Red chilli powder, Chopped green chillies add little water. Then add curd and cook for 1 minute.
  3. When the oil gets sepreted add chicken pieces and mix well. Now cover the kadai with a lid and cook for 15 minutes in medium flame.
  4. When chicken is cooked completely.Now add kasuri methi and lots of butter
  5. Garnish with Chopped coriander.

So that is going to wrap this up with this special food butter garlic chicken masala recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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