Step-by-Step Guide to Make Ultimate Butter Chicken Tikka Rice
by Jane Norman
Butter Chicken Tikka Rice
Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, butter chicken tikka rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Butter Chicken Tikka Rice is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look fantastic. Butter Chicken Tikka Rice is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have butter chicken tikka rice using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Butter Chicken Tikka Rice:
Make ready 1 &1/2 cups rice (basmati rice)
Get Leftover Butter chicken tikka karahi (see recipe)
Make ready 1 Small Onion sliced
Make ready 1 green chilli sliced
Prepare 1 Cube chicken stock
Get to taste Salt
Get 1/2 tsp black pepper powder
Take 1 tsp roasted crushed coriander
Take 1 tsp Cumin seeds
Make ready 1 stick cinnamon
Take 1 clove
Prepare 4-5 Black peppercorns
Get 4 dry Plum
Get 3 tbspn Butter
Make ready 3 tbspn Oil
Take Water as required
Take Coriander leaves+Chopped green chilli for garnish
Steps to make Butter Chicken Tikka Rice:
Rice ko saaf kar ke 15 minutes ke liye bhigo dain.
Pan mein butter,Oil and onion dal ke fry karein.
Add cumin seeds, black peppercorns, cloves and cinnamon stick onion golden ho jaye dry Plum add karein.
Leftover chicken tikka add karein add, salt, crushed coriander, black pepper powder green chillies
Add water as required.(rice mein apny hisab se water add karein). And add chicken cube. (Cube mein salt hota ha is liye salt thora add karein).
Pani ko boil aye to rice Ka pani nikal ke dal dain. Medium heat per cover kar ke cook hony dain.
Cover hata ke check karein jab pani dry hony lagy coriander and green chillies chopped dal ke dam per rakh dain flame low kar dain.
After 8-10 minutes dam hata ke rice ko achy se mix karein.
Yummy rice ready hain. Serve hot with raita.
So that is going to wrap this up with this special food butter chicken tikka rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!