Simple Way to Make Perfect Chicken Adobo Tortilla Soup

Hello everybody, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken adobo tortilla soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Adobo Tortilla Soup is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Chicken Adobo Tortilla Soup is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have chicken adobo tortilla soup using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Adobo Tortilla Soup:

1. Take 1 ounce oil
2. Take 1/2 small sweet onion- diced small
3. Take 3 cloves garlic- chopped
4. Get 1/2 jalapeno pepper- dice small (no seeds)- I evaluate the heat and adjust the amount used
5. Prepare 1/2 green bell pepper-dice small
6. Prepare 1 cup tomatoes-diced in juice
7. Prepare 1 tablespoons Chipotles in adobo -pureed or finley chopped Some people like more or less
8. Make ready 2 teaspoons chili powder
9. Get 1 teaspoon cumin
10. Prepare 1 teaspoon dried oregano
11. Make ready 4 cups chicken stock
12. Prepare 1/4 cup tomato paste
13. Prepare 3-8 inch flour or corn tortillas cut into thin strips
14. Prepare 2 ears grilled sweet corn stripped from the cob (if not available 8 oz. can works)
15. Get 12 ounces cooked chicken diced 1/4 inch (leg quarter are very good for this or baked thighs)
16. Prepare 1 1/2 tablespoons brown sugar(to taste after that)
17. Make ready 1 1/2 teaspoon salt
18. Get 1-2 tablespoons lime juice (to taste)
19. Make ready 3 tablespoons cilantro chopped to finish just before service

Steps to make Chicken Adobo Tortilla Soup:

1. Add oil to a 4 qt. sauce pan saute the onion, garlic, jalapeno's and bell pepper until lightly caramelized.
2. Add the tomatoes,chipotles in adobo puree, seasonings, stock and tomato paste and simmer for 20 minutes
3. Cut the tortillas into strips add to soup and puree with a hand-blender, blender or food processor for 2 minutes. start slow as not to get burnt by hot liquid.
4. Return the soup to a simmer and add the final ingredients. The cilantro should be added just before service.
5. 3 tablespoons cilantro chopped to finish just before service
6. Garnish- fried tortillas with a little chili powder, sour cream or cheddar are also nice:)

So that’s going to wrap this up with this exceptional food chicken adobo tortilla soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!