Easiest Way to Make Favorite Fried Chicken Dry Roast
by Beatrice Cummings
Fried Chicken Dry Roast
Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, fried chicken dry roast. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Fried Chicken Dry Roast is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Fried Chicken Dry Roast is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have fried chicken dry roast using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Fried Chicken Dry Roast:
Make ready 2 tbls Garlic ginger paste
Get Onion 1 (sliced)
Prepare Finger chilli (cut into 2)
Prepare leaves Curry
Get Cinnamon stick 1
Take 1 tsp Fennel seeds
Take 1 Star anise
Take Clove 3
Prepare 3 Cardamom
Prepare Salt to taste
Prepare 1 tbls Oil
Take Fried chicken
Take Chicken 500 garam (cut into small pieces)
Take 1 tbls Garlic Ginger paste
Make ready 1 tsp Turmeric powder
Get 1 tsp Kashmiri chilli powder
Take 1 tsp Garam masala
Take 1 tbls Coriander powder
Get Salt to taste
Make ready Oil to deep fry
Instructions to make Fried Chicken Dry Roast:
Mix all ingredient in fried chicken section with chicken pieces. Cover and rest for 1 hour.
Deep fry marinated chicken. Keep aside fried chicken pieces.
In a clean pan, add onion and finger chili. Fry until turn crunchy/ brownish.
Add cinnamon,clove,cardamom, star anise and fennel seeds. Stir and mix well.
Add garlic ginger paste. Stir and mix well. Add salt to taste. Cook until the raw smell turn aromatic.
Add in fried chicken pieces. Stir and mix well. Let it cook for 10 minutes under low flame. Keep stirring ocassionally.
So that’s going to wrap it up for this special food fried chicken dry roast recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!