How to Prepare Super Quick Homemade Mango Custard

Hello everybody, hope you are having an amazing day today. Today, we’re going to make a special dish, mango custard. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Mango Custard is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Mango Custard is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have mango custard using 10 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Mango Custard:

1. Get 2 cups Mango pulp
2. Make ready 1 cup Chopped Mangoes
3. Get 3 tbsp Custard powder
4. Prepare 2 tbsp Milk made
5. Prepare 3 glass Milk
6. Prepare 2-3 tbsp Sugar
7. Get 100 gm Apples
8. Get 100 gm Banana
9. Make ready 2 tbsp Almonds
10. Make ready 2 tbsp Cashew nuts

Steps to make Mango Custard:

1. Firstly to prepare mango pulp chop the mangoes and keep it in a blender and blend it into a puree form.
2. Also on the other hand take a glass and add 3-4 tbsp custard powder and 1-2 tbsp milk to dilute it.
3. Now take a vessel and add full fat milk to it.
4. Boil it for 3-4 minutes until it becomes slight thick.
5. Add sugar to it or you can add milk made to make it more thick.
6. Once the milk thickens add the custard liquid into the milk and mix it well.
7. Boil it for 2-3 minutes and you will see the mixture gets thickens and the colour changes.
8. Add mango pulp to it and again boil it for few minutes more.*because it's a mango Custard so mango pulp should be used in a good quantity so that it can leave a good flavor.
9. Now turn off the gas and bring the mixture to the room temperature.
10. Refrigerate it for 2-3 hrs.
11. Add the chopped Mangoes over it along with the dry fruits once it is refrigerated properly.
12. You can also add fruits as per your taste to make it more colorful as I did.
13. Serve it chilled along with the cream and honey as toppings on it.

So that’s going to wrap this up with this exceptional food mango custard recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!