Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, sago khichdi navratri special. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Sago Khichdi Navratri special is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions daily. Sago Khichdi Navratri special is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook sago khichdi navratri special using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sago Khichdi Navratri special:
- Make ready 1 cup sago soaked
- Prepare 2 boil potatoes
- Get 3 tbsp Roasted peanut powder
- Get 3 tbsp fried peanuts
- Get 1 tbsp coriander leaves (optional)
- Get 1 tsp cumin
- Prepare 1 tsp rock salt
- Make ready 10-12 curry leaves
- Make ready 4 green chilies
- Take 1 tsp pepper powder
- Get 1 tbsp sugar
Instructions to make Sago Khichdi Navratri special:
- Soak sago for 4 to 6 hours
- Add peanut powder, sugar to the sago
- Heat 2tbsp oil in the pan, roast cumin, green chillies and curry leaves, add potatoes and cook for 1 minute
- Add sago, add salt and pepper together, mix well and cover and cook on a low flame for 4 to 5 minutes
- Sago Khichdi is ready.
So that is going to wrap this up with this special food sago khichdi navratri special recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
