Steps to Make Quick Gajrela

Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, gajrela. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Gajrela is one of the most well liked of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Gajrela is something that I’ve loved my entire life.

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To begin with this recipe, we have to first prepare a few components. You can cook gajrela using 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Gajrela:

1. Take 2 kg doodh
2. Prepare 2-3 carrots
3. Get 1/2 cup sugar
4. Take 2 tbsp rice

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Steps to make Gajrela:

1. Gaajron ko dho ke kadu kash karlen
2. Doodh ko boil karke usme carrots add karen
3. Medium flame pe pakayen
4. Chaawlon ko dho ke usme add karden
5. Slow flame pe 40 min tak pakayen
6. Jab gaarha ho jaye to sugar add karden
7. Achi tarah mix karlen or thanda karke dish out karden

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