24/10/2020 19:29

Step-by-Step Guide to Make Favorite Walnut Pudding

by Lucas Norton

Walnut Pudding
Walnut Pudding

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, walnut pudding. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Walnut Pudding is one of the most popular of recent trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Walnut Pudding is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook walnut pudding using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Walnut Pudding:
  1. Take 3 Apples,Red,green,golden
  2. Get 1 cup Walnuts
  3. Make ready 2 tbsps custard powder
  4. Get 2 kg milk
  5. Prepare to taste Sugar
  6. Make ready to taste Chocolate syrup
  7. Get 1 tbsp raisins
Steps to make Walnut Pudding:
  1. Combine custard powder and 1/4 cup of the milk in a small jug. Stir until smooth. - Place custard mixture, sugar and remaining milk in a small saucepan over medium-low heat, stirring constantly until custard comes to the boil and thickens. Simmer, stirring for 1 minute.
  2. Blend the custard after getting cold. Crush crackjack biscuits by putting in ziplock with the help of roller.Crush or chop walnuts.
  3. Chop Apple slices very thinly.
  4. Take a flat serving bowl.Place Crushed biscuits in the bowl,then make a layer of chopped apple over the biscuits then Layer of crushed walnuts.
  5. Garnish with apple slices and raisins and chocolate syrup. Apple walnut pudding is ready.Serve after getting chilled.

So that’s going to wrap this up with this special food walnut pudding recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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