Easiest Way to Make Quick Gajrela

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, gajrela. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Gajrela is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Gajrela is something which I’ve loved my whole life.

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To get started with this recipe, we have to prepare a few ingredients. You can cook gajrela using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Gajrela:

1. Make ready 1 kg carrot
2. Make ready 1 kg milk
3. Take 100 g khoya
4. Take 1 tsp elachi powder
5. Get To taste sugar
6. Make ready Some almonds
7. Make ready 3-4 tsp desi ghee

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Steps to make Gajrela:

1. Crush all the carrot and boil it on little water 5 mintue
2. Add milk in big pan and boil it then add carrot and cook it in low flame
3. Add elachi powder, sugar and khoya and mix it
4. Then add ghee and cook it 5-6 minute
5. Garnish with almonds
6. Now serve it

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