Simple Way to Make Homemade Gajrela

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, gajrela. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Gajrela is one of the most well liked of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Gajrela is something that I have loved my entire life.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have gajrela using 8 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Gajrela:

1. Get 1/2 litre milk
2. Make ready 2 carrots
3. Make ready 2 tbsp rice
4. Take 2 tbsp sugar
5. Prepare 6 cashew nuts
6. Prepare 6 almonds
7. Take 10 raisins
8. Get 1 tsp magaj

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Steps to make Gajrela:

1. Wash and Soak rice for half an hour.
2. Peel and wash carrots and grate.
3. Boil milk in a pan.
4. Add rice and let it simmer for 5 minutes.
5. Add grated carrots and cook on low flame for 10 minutes. Stir in between.
6. Add sugar and cook again for 5 minutes.
7. Chop all dry fruits and mix in gajrela and stir. Cook for 2 minutes. Switch off the flame now.
8. Serve hot as dessert.

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