Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, mango shango. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Mango Shango is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. Mango Shango is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook mango shango using 5 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mango Shango:
- Make ready 1 and 1/2 cup of Homemade mango custard
- Get 1 pack mango jelly
- Prepare 2 tbsp tutti frutti (red)
- Make ready 2 tbsp tutti frutti (green)
- Make ready Cherry for garnishing
Instructions to make Mango Shango:
- Firstly make mango jelly and let it set in the fridge.
- Then cut the jelly in cubes. Then chope the tutti frutti into small pieces.
- Then take homemade mango custard(check out my recepie of homemade mango custard).
- In dessert glasses first add the layer of mango custard.Then add the layer of red tutti frutti then add jelly.
- Then add custard then add green tutti frutti.Then add jelly.Then again add custard.
- Then garnish your glass with jelly and glazed cherry.
- Give this delicious Mango Shango a try and ENJOY….😊😊
- If you like my recepie plzzz follow me……😃😃
So that is going to wrap it up with this special food mango shango recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
