Recipe of Jamie Oliver Gajrela (gajar halwa)

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, gajrela (gajar halwa). One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Gajrela (gajar halwa) is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Gajrela (gajar halwa) is something that I have loved my whole life. They are nice and they look wonderful.

Gajrela is very delicious sweet dish made by my mother in my village. Please like ,comment and subscribe the video. Carrot halwa is also known as gajar ka halwa or gajrela. Gajar is the Hindi word for carrots and halwa is a Most Indian households make this gajar halwa during the winters as carrots are in full season.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook gajrela (gajar halwa) using 7 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Gajrela (gajar halwa):

1. Make ready 1 kg carrot grated
2. Take 1.5 lts full cream milk
3. Make ready 1/2 cup malai
4. Prepare 1 tsp Elaichi powder
5. Take 3 tbsp Ghee
6. Prepare Dryfruits (your wish)
7. Make ready 1 cup Sugar or according To your taste

Gajar ka Halwa is a popular North Indian pudding made with carrots, milk, sugar. By the way, in Punjabi language we call carrot halwa as gajrela. This traditional carrot halwa recipe is made with. In this term, Gajar ka halwa, Gajar translates to carrots, and halwa means a sweet pudding made Ingredients and Substitutes for Gajrela.

Steps to make Gajrela (gajar halwa):

1. Take a kadai add ghee and grated gajar keep stirring for 10-15 minutes..
2. When the colour get change add milk keep it on medium flame and let it cook…
3. Keep stirring now when the milk gets reduced add malai
4. Then add Sugar and dryfruits keep stirring… till the ghee gets separate and leaves the kadai.
5. Happy winters.. sprinkle pista on the top.. serve hot..

This traditional carrot halwa recipe is made with. In this term, Gajar ka halwa, Gajar translates to carrots, and halwa means a sweet pudding made Ingredients and Substitutes for Gajrela. Gajar ka halwa or gajrela is an Indian sweet dish made by cooking grated carrots with ghee, khoya, sugar and nuts. In this recipe we turn a rather time consuming recipe into a quick microwave version. Gajar ka Halwa, Quick Gajar Halwa Recipe. by Tarla Dalal.

So that’s going to wrap this up for this exceptional food gajrela (gajar halwa) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!