Simple Way to Make Quick Lab - e - shireen (Ramadan special)

Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, lab - e - shireen (ramadan special). One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Lab - e - shireen (Ramadan special) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Lab - e - shireen (Ramadan special) is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can cook lab - e - shireen (ramadan special) using 9 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lab - e - shireen (Ramadan special):

1. Take 1 cup Water :
2. Get 1 packet Jelly (your favorite flavor)
3. Take Fruits of your choice I will use (banana, apples and strawberry)
4. Get Tetra pack cream : 1 cup
5. Prepare 1 litre Milk :
6. Make ready 1/2 cup Sawaiyan (vermicelli) colored :
7. Get 1/2 cup Sugar :
8. Take 3-4 tbsp Vanilla custard powder :
9. Get 1/4 cup Water :

Instructions to make Lab - e - shireen (Ramadan special):

1. Step 1 making jelly : in a saucepan add water and jelly powder mix well until jelly is disolved. Now let it cool down completely add it in a bowl or plate and refrigerate until set.
2. Step 2 mixing fruits : In a bowl add tetra pack cream and fruits mix it well and set aside.
3. Step 3 making custard : in a vok add milk bring it to boil and then add sawaiyan and mix well, now add sugar and cook until sugar is completely dissolve now in a small bowl add custard powder and water mix it well and add in milk now cook until desired consistency formed.
4. Let it be cool down now in custard add cream and fruits and nuts now mix them well and assemble with jellies and nuts now enjoy ❤❤😉

So that is going to wrap it up with this special food lab - e - shireen (ramadan special) recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!