Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, banana-chocobar milkshake. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Banana-Chocobar Milkshake is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Banana-Chocobar Milkshake is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook banana-chocobar milkshake using 5 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana-Chocobar Milkshake:
- Take 2 icecream Chocobar
- Prepare 6 to 8 Banana (Yelakki) -
- Make ready 1/2 litre milk Boiled (room temperature) -
- Make ready as required Sugar -
- Prepare Ice cubes - your choice
Instructions to make Banana-Chocobar Milkshake:
- I used choco bar ice cream. You can use any ice cream flavor of your choice (vanilla and chocolate suggested). Take out the chocolate coating into a bowl and add the ice cream into a blender.
- Melt the chocolate using double heat method. Else just allow it to melt under the room temperature (if you're not in a hurry)
- Apply the melted chocolate inside the serving glass with designs of your choice
- The above steps are optional. You can skip if you don't like it
- In a blender, add all the ingredients listed and blend it till it forms a froth
- Serve chilled
- You can use any fruit instead of banana
So that’s going to wrap it up with this special food banana-chocobar milkshake recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
