Simple Way to Make Favorite Moi Moi Wrapped In Banana leaves

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, moi moi wrapped in banana leaves. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Moi Moi Wrapped In Banana leaves is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Moi Moi Wrapped In Banana leaves is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook moi moi wrapped in banana leaves using 11 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Moi Moi Wrapped In Banana leaves:

1. Prepare Beans (peeled and washed)
2. Take Red bell peppers
3. Get Scotch bonnet
4. Take Onion
5. Make ready Cray fish
6. Take Ginger
7. Get Seasoning (maggi cubes, onga & salt)
8. Prepare Veg oil
9. Prepare Water
10. Prepare Boiled eggs
11. Take leaves Fresh banana

Instructions to make Moi Moi Wrapped In Banana leaves:

1. Blend the Beans with the first five ingredients.
2. Pour into a bowl and add oil, seasoning(to taste), stir.
3. Add water to desired consistency and stir again.
4. Fold the leave into the shape of a cone and brake bottom backwards.
5. Pour about ½ a cup of grounded beans into the cone, add the eggs.
6. Fold the top inside and make sure there are no openings.
7. Put water into a cooking pot and add the all the wraps inside, Allow to cook for 30 mins.
8. Or
9. Place an iron colander over a pot of boiling water and place the wraps inside, cover and allow to steam for 30-40 mins.
10. NOTE: this method prevents water from entering into the wraps.
11. Open a wrap to see if it's cooked through then serve.

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