Recipe of Homemade Mushroom Cream Pasta

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mushroom cream pasta. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mushroom Cream Pasta is one of the most popular of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Mushroom Cream Pasta is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mushroom cream pasta using 13 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Mushroom Cream Pasta:

1. Get 1 pack Maitake mushrooms
2. Take 1 pack King oyster mushrooms
3. Prepare 1 (1/8th) Onion
4. Make ready 4 tsp White flour
5. Make ready 20 grams Butter
6. Get 360 ml Milk
7. Make ready 2 tbsp Cooking sake (or white wine)
8. Take 1 Garlic
9. Make ready 1 dash Salt and pepper
10. Prepare Pasta
11. Get 200 grams Spaghetti 1.6 mm
12. Get 2 large Water
13. Make ready 20 grams Salt

Instructions to make Mushroom Cream Pasta:

1. Finely chop the onion. Remove the stems from the maitake mushrooms and cut into bite-size pieces together with the king oyster mushrooms. Put in a bag with flour and shake to coat in flour.
2. Melt butter in a pan and heat the onions. Add the mushrooms from Step 1 and cook. When the powder is gone add the sake, salt and pepper, and garlic.
3. Reduce to low heat and add 1/3 of milk and mix well. When it's smooth, add the remaining milk and slightly increase the heat, mixing well. Adjust the flavor with salt and pepper.
4. Cook until the mixture obtains a creamy thickness; it should slide slowly as you tilt the frying pan. At this point, add the drained pasta and mix well to complete the dish.
5. Boil the water. Add salt to the water, then boil the pasta. This is just a guideline.
6. Please boil the pasta for 3 - 4 minutes shorter than what's listed on the package. If you are going to add the sauce after placing the pasta on a plate, then cook as directed.
7. Boiling time for the pasta will vary depending on the pasta type. Try to time the sauce to go together with the pasta.
8. If you don't have confidence timing, first boil the water. Make the sauce, and then boil the pasta.

So that’s going to wrap it up with this exceptional food mushroom cream pasta recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!