Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, githeri. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Githeri is native to East Kenya in particular and Africa as a whole - a one-pot meal, traditional made Once a humble dish- Githeri has evolved into other spiced up variations just like this one - ranging. This is a Kenyan staple meal made of boiled green maize and beans. I have made a guide that uses basic ingredients and if you follow it I guarantee you will. Githeri is a corn and bean one pot meal which originated from the Kikuyu tribe of Kenya.
Githeri is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They are fine and they look fantastic. Githeri is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have githeri using 10 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Githeri:
- Take Boiled gither
- Prepare pieces Green banana peeled and cut into small
- Take Spices of your choice ((ginger, garlic,mixed spices)
- Get Onions
- Take Tomatoes
- Get Salt to taste
- Take Cooking oil
- Prepare Hoho
- Get Dania
- Make ready pieces Carrot cut into
Some people get their githeri from mixed canned maize and canned beans, but this does not The best githeri is when you boil maize and beans in a pot. If you are the busy type that does not have the. Githeri is the most efficient, social, and interactive site to help you learn Kiswahili fast. Githeri is a simple yet nourishing Kenyan dish that originated with Kikuyu tribe.
Steps to make Githeri:
- Fry your onions till golden brown…add in garlic…then add tomatoes let them cook and add your spices
- Add your banana let them mix together with your (tomatoes+spices) cover and let them cook for sometime
- Add hoho and carrots cover (keep stirring) till they mix well then add your githeri mix
- Sprinkle Dania on top,add water cover let them cook together for some few minutes.serve and enjoy
Githeri is the most efficient, social, and interactive site to help you learn Kiswahili fast. Githeri is a simple yet nourishing Kenyan dish that originated with Kikuyu tribe. The combination of beans and corn supplies a full complement of protein. Githeri is a Kenyan staple food consisting of beans and maize that are stewed with onions, tomatoes, and sometimes potatoes or meat chunks. See recipes for Beef Githeri, Githeri, Super Tasty Githeri too.
So that is going to wrap it up for this exceptional food githeri recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
