01/01/2021 03:30

Steps to Prepare Homemade Aquarium style fruit Custard with jelly

by Emilie Parker

Aquarium style fruit Custard with jelly
Aquarium style fruit Custard with jelly

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, aquarium style fruit custard with jelly. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Aquarium style fruit Custard with jelly is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Aquarium style fruit Custard with jelly is something which I’ve loved my whole life. They’re nice and they look fantastic.

How to make layered fruit custard and jelly. Quick, easy and delicious dessert recipe. Mixed fruit custard which makes for an amazing dessert works in summer perfectly. Fruit Custard which not only makes for a healthy & tasty dessert but also requires very less effort with minimum ingredients.

To begin with this recipe, we have to prepare a few components. You can have aquarium style fruit custard with jelly using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Aquarium style fruit Custard with jelly:
  1. Make ready 1 litre Milk
  2. Prepare 1/2 cup Condensed milk
  3. Prepare to taste Sugar
  4. Make ready 6 tbsp Custard powder
  5. Make ready 1 packet Jelly
  6. Prepare 1 cup Fruit cocktail
  7. Make ready 1/2 cup Cake or cookies crumbs
  8. Make ready Apple for decoration (fish)
  9. Prepare 1/8 cup Chocolate chip
  10. Make ready 1/4 cup Desiccated Coconut
  11. Take leaves Few mint

Domino's style very small videos but complete recipes. Very tasty presents food recipes from all over the world. Fruit custard is one of those desserts that I have grown up having along with gajar halwa, rice kheer, besan ladoo. fruit custard and jelly used to take a prime position A fruit custard is basically made by mixing fruits with custard sauce. This delicious dessert is also known as fruit salad with custard.

Instructions to make Aquarium style fruit Custard with jelly:
  1. In a pan boil milk with condensed milk, adjust sugar, when boiling add custard mixture (custard powder dissolved in 1/2 cup of milk), cook until desired consistency
  2. Make jelly as per packet instructions (u can use blue jelly for perfect sea 🌊 background, I used strawberry 🍓 (red) bcz my daughter loves this flavour)
  3. When custard lil cool add fruit cocktail, mix it well, transfer in to serving dish
  4. Pour prepared jelly on top. Keep refrigerated for chilling
  5. Before serving decorate as u like : I decorated with {apple (fish), chocolate chips as stone, cake crumbs & coconut flakes as sand with mint leaves)
  6. Enjoy

Fruit custard is one of those desserts that I have grown up having along with gajar halwa, rice kheer, besan ladoo. fruit custard and jelly used to take a prime position A fruit custard is basically made by mixing fruits with custard sauce. This delicious dessert is also known as fruit salad with custard. Fruit Custard With Jelly Easy Fruit and Jelly Custard Recipe دسير راائع ومنعش للفطو او السحور / شهيوات رمضان وجبة سحوور خفيفة. A basic jelly and Custard Can make a great Combination Dessert, A charming Dessert Recipe can bring smiles from your loved. custard recipe with step by step photo and video recipe. basically a creamy dish which contains various kinds of chopped fruits mixed with custard milk. commonly used fruits in this recipe are banana, apple, green grapes, black grapes and pomegranate. fruit salad with custard recipe can be. Download Jelly custard stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices.

So that is going to wrap this up for this special food aquarium style fruit custard with jelly recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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