10/02/2021 00:36

Steps to Prepare Homemade Tri-color Teriyaki Vegetable Rolls

by Dora Poole

Tri-color Teriyaki Vegetable Rolls
Tri-color Teriyaki Vegetable Rolls

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, tri-color teriyaki vegetable rolls. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Tri-color Teriyaki Vegetable Rolls is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Tri-color Teriyaki Vegetable Rolls is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tri-color teriyaki vegetable rolls using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Tri-color Teriyaki Vegetable Rolls:
  1. Get 400 grams Thinly sliced pork
  2. Get 1/2 Carrot
  3. Get 1 bunch Aspalagus
  4. Get 1/2 bag Shimeji mushrooms
  5. Take 2 tbsp Katakuriko
  6. Take 2 tbsp Vegetable oil
  7. Make ready Teriyaki sauce
  8. Prepare 2 tbsp Cooking sake
  9. Take 2 tbsp Mirin
  10. Make ready 2 tbsp Sugar
  11. Take 4 tbsp Soy sauce
  12. Prepare 2 tbsp Vinegar
Steps to make Tri-color Teriyaki Vegetable Rolls:
  1. Carrot: cut into 10 cm long julienne. Shimeji mushrooms: remove the root ends and shred. Asparagus: cut into 10 cm pieces.
  2. Boil or microwave the Step 1 vegetables.
  3. Spread out the pork slices one by one, pound lightly with a back of knife and smooth out the layer.
  4. Place the vegetables on the pork and roll it from the edge.
  5. This is how it looks.
  6. When they are rolled up, sprinkle with katakuriko lightly.
  7. Heat vegetable oil in a frying pan. Put the edges on the bottom and brown all over.
  8. Pour in the teriyaki sauce seasonings except for vinegar. Finally add the vinegar, and reduce the liquid until the meat has become golden brown.
  9. Cut the meat into half diagonally, serve on a plate and it's done.

So that’s going to wrap this up for this exceptional food tri-color teriyaki vegetable rolls recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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