Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, okpa achi. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Okpa Achi is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Okpa Achi is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have okpa achi using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Okpa Achi:
- Make ready 1 . 2cups okpa flour
- Make ready 2 . Warm palm nut extract to taste
- Take 3 . Salt to taste
- Take 4 . Pounded fresh pepper
- Get 5 . Ground uziza seeds (optional)
Steps to make Okpa Achi:
- Sieve the okpa flour into a large bowl
- Add the warm palm fruit extract bit by bit, mixing till there's no lumps and it's thoroughly mixed. Batter shouldn't be too thick or runny, should be thick enough to coat the back of a spoon.
- Add the salt and pepper, tasting to make sure it's ok.
- Add the ground uziza seeds and mix thoroughly.
- You can either bake or steam. If you're baking, grease your cupcake pan or foil plate, scoop the batter into it half way and bake for 20minutes at 180 degrees F or till a toothpick inserted comes out clean. If you're steaming, using a foil or nylon scoop the batter into them and place in boiling water on heat. Steam for 30-45 minutes or till it solidifies.
So that is going to wrap this up with this special food okpa achi recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
