Step-by-Step Guide to Make Gordon Ramsay Burger bun

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, burger bun. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Burger bun is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Burger bun is something that I have loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook burger bun using 12 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Burger bun:

1. Take For Roux:
2. Take 1 1/2 tbsp Flour
3. Get 6 tbsp Water
4. Take For dough
5. Make ready 2 cups + 5 tbsp Plain Flour
6. Prepare 3 tbsp Milk powder
7. Make ready 3 tbsp Sugar
8. Make ready 1/2 tsp Salt
9. Make ready 2 tsp Instant dry yeast
10. Get 1/2 cup + 2 tbsp Water
11. Get 1/4 cup Butter
12. Take Milk and butter or egg for wash

Steps to make Burger bun:

1. In a pan heating up, add 1 and 1/2 tbsp. of plain flour with 6 tbsp of water. Mix it up using a whisk. Cook it on a slow flame until the starches gelatinize or until the mix starts leaving the pan.
2. Transfer the flour mix from the pan to a bowl and cover it well with a cling wrap and keep it aside to cool.
3. In bowl take milk put sugar n mix well until sugar dissolves after that add yeast and keep aside for 10 min or place it at warm place.
4. For the bun dough, take plain flour, salt, milk powder and sugar add Mix everything together and keep it aside.
5. After 10 minutes, add the risen yeast mixture to the dry flour mixture. Add the roux as well. Knead well using hands until it forms a pat.
6. Take the dough in to clean platform and knead it for 4-5 minutes when the dough should be smooth after that add the butter, knead the dough for about 8-10 minutes. - When the dough it ready, place it in a bowl and cover with a cling wrap and let it rise for an hour.
7. After 1 hour, knock down the risen dough and take it out from the bowl into a platform and sprinkle in some flour and knead it for about a minute.
8. Now, divide the ready dough into 5 portions and smooth the dough using your hands. Shape it an oval so that it rises a little higher. Place the dough balls into a baking tray and cover it with a muslin cloth for another hour.
9. Give a milk or egg wash to the risen dough balls. Sprinkle some sesame seeds on top.
10. Bake the buns for about 20 minutes at 180 degrees.
11. Apply some melted butter to the baked burger buns and cover the burger buns with a muslin cloth until they cool down.

So that is going to wrap this up with this exceptional food burger bun recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!