Steps to Make Super Quick Homemade Qeema microni

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, qeema microni. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

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Qeema microni is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Qeema microni is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook qeema microni using 14 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Qeema microni:

1. Prepare 250 gram, Pasta elbow
2. Prepare 2 cups, Beef mince
3. Make ready 8 tablespoon, Oil
4. Get 2 , Tamato
5. Take 1 (large), onion
6. Get 1 teaspoon, Garlic paste
7. Prepare 1 teaspoon, Ginger paste
8. Prepare Daniya., one hand full
9. Take 4-6 , Green chillies
10. Get 1 teaspoon, Salt
11. Get 2 teaspoon, Red chilly powder
12. Make ready 1 teaspoon Daniya powder,
13. Get Haldi, 1/ 2 teaspoon
14. Get 1 teaspoon, Lemon juice

Learn easy Macroni recipe at home. Very simple steps with all home ingredients. Macroni is very tasty recipe you can have this in your breakfast or in evening snacK. Chicken Qeema Macroni n Chicken Chatni Burgers.

Instructions to make Qeema microni:

1. First of all we have to boil pasta in water and also add salt in the boiling water, when it will boil add 2 tablespoon of oil on pasta
2. Take a pan put oil in the pan and after 1 min put the onion inside the pan,and when the colour of the onion become brown then we add beef mince, ginger,garlic pasta and fry them for 4 min, then we have to put all the spices in the pan
3. After putting all the spices we have to put 2-3 cups of water,and wait for a while and when the mince become dry, it become ready then we have to put green chillies, daniya,and lemon juice
4. Then we have to mix the beef mince with the boiled pasta and cook it on a very low flame for half min, then the qeema microni become ready to serve 👌

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