Hello everybody, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, healthy churma laddu. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Healthy Churma Laddu is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Healthy Churma Laddu is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook healthy churma laddu using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Churma Laddu:
- Get 6 leftover chapati
- Prepare 1 cup mixed dry fruits
- Get 1/2 cup jaggery
- Make ready 1/4 tsp dry ginger powder
- Make ready 1/2 cup water
- Take 3-4 tbsp ghee
Steps to make Healthy Churma Laddu:
- Firstly, break chapati into pieces and blend to a coarse powder in mixer grinder.
- Heat 2 tbsp ghee in a pan and roast churma for about 2-3 minutes on low flame. Transfer it to a bowl.
- Heat 1 tbsp ghee in a pan and add dry fruits to it. Roast them on low flame for a minute. Transfer the roasted nuts over roti powder.
- Heat 1/2 tsp ghee in a pan and add jaggery to it. Mix well for few seconds. Then, add water to it. Stir and dissolve the jaggery keeping the flame on medium.
- Cool it down a bit and pour the jaggery mixture over roti mixture. Mix well.
- Finally, add dry ginger powder to it. Mix well and prepare a round shaped ball and enjoy roti laddu for a week.
So that’s going to wrap this up for this special food healthy churma laddu recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
