Easiest Way to Make Super Quick Homemade French toast hot cross buns with plain yoghurt, Caramelized bananas and figs

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, french toast hot cross buns with plain yoghurt, caramelized bananas and figs. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

French toast hot cross buns with plain yoghurt, Caramelized bananas and figs is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. French toast hot cross buns with plain yoghurt, Caramelized bananas and figs is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have french toast hot cross buns with plain yoghurt, caramelized bananas and figs using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make French toast hot cross buns with plain yoghurt, Caramelized bananas and figs:

1. Take 2 free-range eggs
2. Make ready 1 teaspoon vanilla extract
3. Take 1 tablespoon milk
4. Prepare Pinch cinnamon, plus extra to dust the final dish with
5. Get 2 hot cross buns(preferably a day/two days old)
6. Get 1 banana sliced
7. Take 4 figs gently torn in half
8. Get 1 handful almonds to garnish
9. Take 2 tablespoons plain yoghurt to serve
10. Prepare 1 glug of olive oil

Instructions to make French toast hot cross buns with plain yoghurt, Caramelized bananas and figs:

1. In a frying pan, heat to medium- high heat, add the olive oil and bring to a light sizzle.
2. In a small bowl, beat the eggs and milk together, adding a pinch of cinnamon and the vanilla extract. Cut the hot cross buns in half and dip the both sides of the halves in the egg mixture.
3. Add the egg dipped hot cross buns to the heated frying pan and cook for 2-5 minutes until golden brown and toasty.
4. Add the sliced banana to the frying pan and caramelize.
5. Serve fresh with the French toast hot cross buns, alongside the yoghurt, cinnamon to dust, the figs and almonds.

So that’s going to wrap this up for this exceptional food french toast hot cross buns with plain yoghurt, caramelized bananas and figs recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!