Steps to Make Homemade Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF

Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, vickys beetroot & 'nutella' brownies, gf df ef sf nf. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes delicious. Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook vickys beetroot & 'nutella' brownies, gf df ef sf nf using 16 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF:

1. Prepare 175 grams gluten-free / plain flour
2. Prepare 60 g cocoa powder
3. Make ready 1 tsp baking powder
4. Get 1/2 tsp salt
5. Get 1/4 tsp xanthan gum if using GF flour
6. Get 195 g light brown sugar
7. Get 170 ml water
8. Prepare 90 grams nutella, '*Vickys homemade nutella' or chocolate chips
9. Make ready 60 g pureed beetroot
10. Make ready 50 ml olive oil
11. Get 2 tsp cider vinegar
12. Prepare For the Pink Beetroot Frosting
13. Get 175 g icing sugar
14. Get 75 g gold foil-wrapped Stork margarine block
15. Take 1 tbsp beetroot puree
16. Make ready 1 tsp vanilla extract

Steps to make Vickys Beetroot & 'Nutella' Brownies, GF DF EF SF NF:

1. Preheat the oven to gas 4 / 180C / 350F and line an 11"× 7" tray or swiss roll tin with parchment paper
2. Mix the dry ingredients together in a bowl
3. Mix the wet ingredients separately then add to the bowl, stirring until combined in a thick batter
4. Smooth out into the lined tin
5. Bake for 20 - 25 minutes, until dry on top and starting to pull in from the sides of the tin but still very slightly underdone
6. Remove from the tin then transfer with the baking paper to a wire rack to cool
7. Cream the icing sugar and margarine together then mix in the beet puree and vanilla. There will be some speckles of beetroot through the buttercream which can be passed off as sprinkles!
8. Spread over the brownie slab, cut into 15 squares and serve
9. Vickys Homemade Nutella has a nut-free chocolate spread recipe at the bottom of the baking instructions. It uses my homemade coconut milk based condensed milk which you'll also need to look up

So that’s going to wrap this up with this exceptional food vickys beetroot & 'nutella' brownies, gf df ef sf nf recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!