Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, aloo anday. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Aloo anday is one of the most popular of recent trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Aloo anday is something that I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook aloo anday using 13 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Aloo anday:
- Make ready 1 egg
- Get 2 small potato
- Take 1 medium onion
- Take 1/ 4 cup oil
- Get 1 small tomato
- Get 1 tbspoon coriander leaves
- Take Salt as per taste
- Take Half teaspoon red chilli powder
- Get Half teaspoon zeera
- Get 1/ 4 teaspoon black pepper
- Get 1/ 4 teaspoon coriander powder
- Make ready 1/ 4 teaspoon haldi
- Take Half cup water
Instructions to make Aloo anday:
- Payaz Ko oil my 8 mint fry kryn
- Ab aloo add kryn
- Timater add kryn
- Spices add kry 5 mint bhoony
- Ab anda or pani add krynn or 5 mint dum day dain
- Hara dhania add kryn or serve kryn enjoy
So that is going to wrap it up for this exceptional food aloo anday recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
