Recipe of Quick Vickys Granola Bowls, GF DF EF SF NF

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, vickys granola bowls, gf df ef sf nf. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Vickys Granola Bowls, GF DF EF SF NF is one of the most well liked of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Vickys Granola Bowls, GF DF EF SF NF is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have vickys granola bowls, gf df ef sf nf using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Vickys Granola Bowls, GF DF EF SF NF:

1. Make ready 2 tbsp gold foil Stork block margarine
2. Get 2 tbsp soft brown sugar
3. Prepare 2 tbsp golden syrup / treacle
4. Prepare 2 tbsp honey / agave nectar
5. Get 1 tsp cinnamon
6. Make ready 1/2 tsp mixed spice for baking
7. Make ready 90 g gluten-free rolled oats (not instant)
8. Get 40 g ground flax / linseed
9. Take 40 g desiccated coconut
10. Take 1/2 tsp vanilla extract

Instructions to make Vickys Granola Bowls, GF DF EF SF NF:

1. Gently melt the margarine in a saucepan over a low heat with the sugar, syrup, honey and spices
2. Mix the remaining ingredients together in a bowl
3. Stir the liquid mixture into the oats etc. Set aside to cool
4. Preheat the oven to gas 5 / 190C / 375F
5. Lightly grease a 6 hole muffin tin
6. Press the cooled granola into each hole to form a cup or bowl
7. Bake for 15 minutes then let cool completely in the tin
8. Once cooled, gently remove from the tin using the edge of a spoon
9. Fill with yogurt and add a topping of your choice

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