Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chorizo gazpacho. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chorizo Gazpacho is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. Chorizo Gazpacho is something that I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have chorizo gazpacho using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chorizo Gazpacho:
- Make ready Half cucumber
- Prepare 1 small red pepper
- Get 1 small green pepper
- Take 600 g good quality tomatoes
- Prepare 1 garlic clove
- Get 1 spring onion
- Take 40 g bread (old bread is perfect!)
- Make ready Good quality olive oil
- Prepare Few slices of chorizo
- Take leaves Few Basil
- Make ready Pinch salt
- Make ready 1 tbsp White wine vinegar
Steps to make Chorizo Gazpacho:
- Chop all the vegetables and the bread, and put into a bowl. Season well with salt and pepper, olive oil and the vinegar and leave to marinade for at least 30 minutes (the more the better though!)
- Put everything into a blender and whiz until smooth. Then adjust consistency and seasoning to your liking and chill in the fridge.
- Serve really cold with a few slices of chorizo (or without if you want it veggie!) and 2 leaves of basil.
So that’s going to wrap it up for this exceptional food chorizo gazpacho recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
