How to Prepare Super Quick Homemade Chirashi zushi (beautifully scattered sushi)

Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, chirashi zushi (beautifully scattered sushi). One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chirashi zushi (beautifully scattered sushi) is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. Chirashi zushi (beautifully scattered sushi) is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook chirashi zushi (beautifully scattered sushi) using 10 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Chirashi zushi (beautifully scattered sushi):

1. Prepare Salmon(raw)
2. Get 30 Prawns
3. Take 2 Eggs
4. Get 5 Shiitake mushrooms
5. Make ready 10 extra fine beans
6. Make ready 600 g Rice (4gou)
7. Prepare Roasted seaweed
8. Take Wasabi
9. Prepare Rice vinegar, Sugar, Salt, Mirin, Soy sauce
10. Take White wine

Steps to make Chirashi zushi (beautifully scattered sushi):

1. Steam rice
2. Mix 5tbs rice vinegar, 2 tbs sugar and 2 tea spoons salt. Pour half of the mixed vinegar onto the steamed rice and mix well.
3. Pour the remaining sushi vinegar onto the rice, mix well and leave. It's better to cover with some cloths if it takes more than 30 mins.
4. Cut salmon into 1cm size dice. Mix 1 tbs soy sauce, 1/2 tbs mirin and wasabi together.
5. Cut the shiitake mushrooms thin. Light fry with half tbs oil. Add 3 tbs white wine, 1 tbs sugar and 1 tbs soy sauce. Stop heating when the sauce almost disappears.
6. Put the prawns into salty boiling water until the color changes. Mix 3 tbs rice vinegar, 1 tbs sugar and 2 tbs water. Pour the prawns into the sauce.
7. Mix 1 tbs of sugar, 1/2 tea spoon of soy sauce and 2 egg with long chopsticks. Then make 3 thin omelets and cut 1cm width long
8. Boil the beans in salt water for 5 min and cut into pieces so you can eat easily.
9. Put rice first on a dish. Then layer prawns, salmons, shiitake mushrooms, beans and sliced egg. Put some roasted seaweed pieces randomly, then ready to eat.

So that’s going to wrap this up with this exceptional food chirashi zushi (beautifully scattered sushi) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!