Easiest Way to Prepare Super Quick Homemade Onigiri Omusubi - Rice Ball
by Aaron Watts
Onigiri Omusubi - Rice Ball
Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, onigiri omusubi - rice ball. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Onigiri Omusubi - Rice Ball is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Onigiri Omusubi - Rice Ball is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have onigiri omusubi - rice ball using 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Onigiri Omusubi - Rice Ball:
Get 3 cups steamed Japanese rice or Sushi Rice
Take to taste Salt,
Make ready Nori Seaweed
Make ready 1 umeboshi pickled plum
Make ready 1 Tbsp grilled salted salmon
Steps to make Onigiri Omusubi - Rice Ball:
Place cooked rice in a bowl, sprinkle with salt, and fold gently.
Place a third of the rice on plastic wrap.
Form into a triangle or a ball with both your palms, pressing gently and lightly.
Remove the plastic wrap. Wrap the rice ball with a strip of nori seaweed if you like.
If you want to put umeboshi in, remove the seed from umeboshi. Place a third of the rice on plastic wrap, then make a dent in the middle of rice, and put the umeboshi in the dent. Form into triangle or a ball with both your palms, pressing lightly. Remove the plastic wrap.
If you want to mix salmon into the rice, flake some fresh grilled salmon or you can find the jar of salmon flakes at the Japanese grocery store.
Add salmon into the rice. Place a third of salmon mixed rice on plastic wrap, then form into triangle or a ball with both palms, pressing gently and lightly. Remove the plastic wrap.
Yum! If it's too difficult to make a triangle omusubi, don't worry. You can make a round one and it's fine!
Onigiri is good for breakfast, lunch, lunch box and late-night snacks!
You can decorate it too! Kids will love them!
So that is going to wrap it up for this exceptional food onigiri omusubi - rice ball recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!