23/09/2020 11:56

Step-by-Step Guide to Prepare Super Quick Homemade Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day

by Scott Richards

Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day
Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, temari sushi for a cherry blossom party or hina-matsuri girls' day. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook temari sushi for a cherry blossom party or hina-matsuri girls' day using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day:
  1. Prepare 540 ml Hot cooked white rice
  2. Get 2 servings ▲Chirashi-zushi ready-made mix
  3. Prepare 1 ▲Shredded egg omelets
  4. Prepare 1 ▲Salmon roe
  5. Get 5 slice ○Sashimi-grade fresh salmon
  6. Make ready 1 ○Sushi vinegar
  7. Prepare 1 ○Wasabi and thin green onions
  8. Prepare 13 Cherry blossoms preserved in salt
Steps to make Temari Sushi for a Cherry Blossom Party or Hina-matsuri Girls' Day:
  1. Cook the rice firmly.
  2. ▲For the egg omelet sushi: ▲Add some chirashi-zushi mix to 1 and 1/2 rice bowls of rice. Place a small portion onto a piece of cling film and shape into a small ball by squeezing the cling film. Unwrap and place the shredded omelet on top. Squeeze the sushi ball lightly in the cling film.
  3. ○To make the salmon sushi: ○Place a thin slice of salmon onto a piece of cling film. Put a tiny amount of wasabi on top and a small portion of sushi rice. Shape into a ball by squeezing the cling film.
  4. To make the Cherry blossom sushi: Rinse the preserved cherry blossoms and soak in water for 10 minutes to remove the saltiness. Reserve a few for garnish and chop the rest. Stir the chopped preserved cherry blossom into the rice. Garnish a small portion of the rice with a cherry blossom, wrap in on cling film, and shape into a ball by squeezing the cling film.
  5. Garnish each kind of sushi with little decorations and serve! You can make this in 20 minutes after cooking the rice.

So that is going to wrap this up with this exceptional food temari sushi for a cherry blossom party or hina-matsuri girls' day recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


© Copyright 2021 The Meal Menu. All Rights Reserved.